So we started. We are at the booth 474 in the Europe section.
Today was the first day, and it was great! Lots of people came by, including American Express agents, Sean from Bootsanall, and other friendly people!
If you are reading this, and you are in NY, come by in the next days. Here is our schedule:
Saturday, February 6 all day - we'll be in booth 474 in the Europe section
Saturday, February 6 @ 1pm - Context docent and culinary historian Cathy Kaufman will discuss "Tasting the Immigrant Experience," her walk of Manhattan's ethnic food, U.S. stage
Sunday, February 7 all day - we'll be in booth 474 in the Europe section
Sunday, February 7 @ 11 am - Context co-founder Paul Bennett will discuss sustainable tourism and stewardship on a panel of travel professionals and journalists, seminar room 2
Sunday, February 7 @ 12:30 pm - Context docent Katie Parla and Jarnac head chef Maryann Terillo will discuss our 8-day trip to Rome and Naples, "A Taste of Two Cities," with a tasting of Roman and Neapolitan specialties at the Context booth to follow, Europe stage.
We are also running walking seminars throughout the weekend. Check out the schedule here
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